Polishing the menu…
Polishing the menu…
A TASTE OF ITALY IN TOA BAJA
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Lasagna della Nonna
Layers of rich Bolognese sauce, creamy béchamel, and perfectly cooked pasta, baked to golden perfection.
$22
Pizza Margherita DOC
A classic Neapolitan pizza with San Marzano tomatoes, fresh mozzarella, basil, and a drizzle of olive oil.
$18
Fettuccine Alfredo con Gamberi
Homemade fettuccine tossed in a velvety Parmesan cream sauce, topped with succulent sautéed shrimp.
$26
Osso Buco alla Milanese
Braised veal shanks cooked until fork-tender in a rich white wine and vegetable broth, served with gremolata.
$34