Polishing the menu…
Polishing the menu…
AUTHENTIC ITALIAN FLAVOR, BLACKPOOL'S BEST KEPT SECRET
Lasagne al Forno
Layers of rich Bolognese sauce, creamy béchamel, and fresh pasta baked to golden perfection.
$18
Risotto ai Funghi Porcini
Arborio rice slowly cooked with wild porcini mushrooms, Parmesan cheese, and a hint of truffle oil.
$22
Spigola al Sale
Whole sea bass baked in a salt crust, preserving its delicate flavor and served with seasonal vegetables.
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$28
Tiramisù Classico
Traditional Italian dessert with layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder.
$9