Polishing the menu…
Polishing the menu…
GRAND BAIE'S BEST-KEPT SECRET, NOW YOURS
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Mauritian Rum Punch
A vibrant blend of local rum, fresh lime, cane sugar, and a hint of exotic fruit juices, served over ice.
$12
Spicy Octopus Salad
Tender grilled octopus tossed with fresh local chilies, coriander, red onion, and a zesty vinaigrette.
$18
Gateaux Piment Basket
A basket of crispy, deep-fried lentil cakes infused with green chilies and spices, a beloved Mauritian street food.
$9
La Kaza Signature G&T
A refreshing gin and tonic elevated with local botanicals, a splash of elderflower, and a slice of pink grapefruit.
$14