La Lanterna

Spaghetti ai Frutti di Mare

Fresh, locally sourced seafood including mussels, clams, and prawns tossed with al dente spaghetti in a delicate white wine and cherry tomato sauce.

$24

Pizza Vulcano

A fiery pizza topped with spicy salami, Nduja sausage, fresh chilies, and mozzarella, baked to perfection in a traditional stone oven.

$18

Filetto di Manzo al Pepe Verde

Tender beef fillet cooked to your preference, served with a rich green peppercorn sauce and a side of seasonal roasted vegetables.

$32

Tiramisù della Casa

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa powder.

$9