La Posada del Mar

Catch of the Day al Ajillo

Freshly caught local fish, pan-seared with garlic, white wine, and a hint of chili, served with seasonal vegetables.

$28

Seafood Paella Dominical

A vibrant paella loaded with shrimp, mussels, calamari, and local fish, slow-cooked with saffron rice and bell peppers.

$32

Grilled Lobster Tail with Mango Salsa

Succulent grilled lobster tail, brushed with herb butter and accompanied by a refreshing tropical mango and cilantro salsa.

$45

Tuna Tataki with Passion Fruit Reduction

Lightly seared tuna slices, served rare with a tangy passion fruit reduction, sesame seeds, and a side of wakame salad.

$26