Polishing the menu…
Polishing the menu…
MICHELADAS, MARISCOS, Y MUCHO MÁS!
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Michelada Ross Especial
A signature michelada featuring a secret blend of spices, lime, and a choice of premium Mexican beer, garnished with shrimp and a tamarind straw.
$12
Tostadas de Camarón
Crispy corn tostadas piled high with fresh, marinated shrimp, avocado, red onion, and a zesty cilantro-lime dressing.
$15
Ceviche Tampiqueño
A refreshing mix of local white fish, diced tomatoes, onions, cilantro, and a generous squeeze of lime juice, served with tortilla chips.
$18
Pulpo a la Diabla
Tender octopus sautéed in a fiery red chili sauce, served with a side of arroz blanco and warm tortillas.
$22