Polishing the menu…
Polishing the menu…
SAVANETA'S SEASIDE SECRET, SIMPLY SUBLIME
Catch of the Day 'Aruban Style'
Fresh local fish, pan-fried to perfection and served with a creole sauce of tomatoes, peppers, and onions, accompanied by plantains and funchi.
$32
Linguine ai Frutti di Mare
Al dente linguine tossed with a generous medley of shrimp, mussels, clams, and calamari in a delicate white wine and garlic sauce.
$28
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Grilled Caribbean Lobster Tail
A succulent Caribbean lobster tail, expertly grilled and brushed with garlic butter, served with seasonal vegetables and roasted potatoes.
$45
Tiramisu della Nonna
A classic Italian dessert featuring layers of espresso-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
$10
