Polishing the menu…
Polishing the menu…
OSLO FJORD VIEWS, CRAFT COCKTAILS, YACHT CLUB CHIC
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Fjord Shrimp Skagen
A classic Norwegian toast featuring fresh fjord shrimp mixed with dill, mayonnaise, and lemon, served on toasted rye bread.
$22
Smoked Salmon Tartare
Finely diced smoked salmon blended with capers, red onion, and crème fraîche, presented with crisp flatbread crackers.
$25
Artisan Cheese Board
A curated selection of local Norwegian cheeses, accompanied by fig jam, walnuts, and artisanal crispbread.
$28
Miniature Meatballs with Lingonberry
Traditional Norwegian meatballs served warm with a side of sweet and tart lingonberry compote.
$19