Polishing the menu…
Polishing the menu…
ZARAUTZ'S BEST KEPT SECRET, COCKTAILS & VIBES
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Gilda Skewer
A classic Basque pintxo featuring an anchovy, guindilla pepper, and olive, skewered for a burst of salty, spicy, and briny flavors.
$4
Txuleta Pintxo
Tender slices of grilled Basque steak served on a crusty bread, often topped with a sprinkle of sea salt and olive oil.
$7
Margarita de Zarautz
A refreshing twist on the classic margarita, infused with local citrus and a hint of sea salt, perfectly capturing the coastal essence.
$14
Mojito Palmeras
Our signature mojito, muddled with fresh mint, lime, and a special blend of rum, offering a crisp and invigorating taste.
$13