Polishing the menu…
Polishing the menu…
SEASIDE CHARM, KELIBIA'S CULINARY GEM
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Poisson Complet du Jour
A whole grilled fish of the day, often sea bream or loup de mer, served with roasted vegetables and a lemon-herb dressing.
$22
Spaghetti aux Fruits de Mer
Al dente spaghetti tossed with a rich tomato sauce, featuring a generous medley of fresh local prawns, mussels, and calamari.
$18
Salade Tunisienne Le Marin
A refreshing local salad with finely chopped tomatoes, cucumbers, onions, green peppers, and a drizzle of olive oil, topped with tuna and a boiled egg.
$10
Couscous au Mérou
Traditional Tunisian couscous steamed to perfection, served with a flavorful broth and tender chunks of grouper fish and seasonal vegetables.
$20