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Polishing the menu…
FRESH CATCH, ISLAND VIBES, MARCO MEMORIES!
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Marco Island Grouper
Pan-seared local grouper served with a lemon-butter sauce, asparagus, and roasted new potatoes.
$38
Stone Crab Claws (Seasonal)
Freshly cracked stone crab claws, served chilled with a tangy mustard sauce, a true Florida delicacy.
$55
LeeBe's Famous Fish Tacos
Crispy fried or grilled mahi-mahi in warm tortillas with shredded cabbage, pico de gallo, and a zesty lime crema.
$24
Gulf Shrimp Scampi
Plump Gulf shrimp sautéed with garlic, white wine, butter, and fresh herbs, tossed with linguine pasta.
$32