Levels Winebar

Featured dishes

Maltese Platter

A generous selection of local cheeses, cured meats, sun-dried tomatoes, olives, and traditional galletti crackers.

$28

Truffle Arancini

Crispy fried risotto balls filled with creamy mozzarella and fragrant black truffle, served with a rich marinara dip.

$16

Smoked Salmon Crostini

Toasted baguette slices topped with dill cream cheese, delicate smoked salmon, capers, and a sprinkle of fresh chives.

$19

Fig & Prosciutto Flatbread

A thin, crispy flatbread base adorned with sweet figs, salty prosciutto, rocket, and a drizzle of balsamic glaze.