Lidji's Plage

Poisson Braisé à la Ivoirienne

A whole grilled fish, typically Tilapia or Capitaine, marinated in a vibrant blend of ginger, garlic, and local spices, served with attieke (cassava couscous) and aloko (fried plantains).

$22

Crevettes Grillées de Jacqueville

Succulent local shrimp grilled to perfection, seasoned with a zesty lime and chili marinade, accompanied by a fresh garden salad.

$28

Poulet Yassa

Tender chicken slow-cooked in a rich, tangy onion and mustard sauce, infused with lemon and bay leaves, served with fluffy white rice.

$18

Soupe de Fruits de Mer Lidji

A hearty and flavorful seafood soup brimming with a variety of fresh local catches including fish, shrimp, and crab, simmered in a light tomato broth with aromatic herbs.

$25