Liv Cafe and Bistro

Featured dishes

Island Benedict

Two perfectly poached eggs atop toasted sourdough, local ham or smoked salmon, and a rich hollandaise sauce, served with crispy hash browns.

$18

Victoria Veggie Hash

A vibrant medley of roasted seasonal vegetables, potatoes, and kale, crowned with a fried egg and a drizzle of house-made pesto.

$16

Pacific Smoked Salmon Bagel

Toasted artisan bagel generously spread with cream cheese, adorned with wild Pacific smoked salmon, capers, red onion, and fresh dill.

$15

Liv's Lavender Latte

A soothing blend of espresso, steamed milk, and a delicate hint of local lavender syrup, offering a unique aromatic experience.