Polishing the menu…
Polishing the menu…
STOCKHOLM'S COCKTAIL OASIS WITH JAPANESE FLAIR
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Tuna Tataki
Seared tuna slices with ponzu sauce, garnished with daikon and spring onions, offering a refreshing start.
$18
Chicken Karaage
Crispy Japanese fried chicken marinated in ginger and soy, served with a zesty lemon wedge.
$15
Wagyu Beef Skewers
Tender wagyu beef grilled to perfection, brushed with a sweet soy glaze and a sprinkle of sesame seeds.
$24
Spicy Edamame
Steamed edamame pods tossed in a fiery chili garlic sauce, a perfect savory snack to accompany your drinks.
$9