Los Chiringuitos

Mofongo Relleno de Mariscos

A classic Puerto Rican plantain mash, perfectly seasoned and generously filled with a medley of fresh, local seafood in a savory creole sauce.

$28

Pescado Entero Frito

A whole fried fish, crispy on the outside and tender within, served with tostones and a vibrant side salad.

$32

Arepas de Coco con Camarones

Sweet coconut arepas, light and fluffy, topped with succulent sautéed shrimp and a hint of garlic and cilantro.

$24

Arroz con Gandules y Chuleta Can-Can

A hearty plate featuring traditional rice with pigeon peas, accompanied by a crispy, flavorful pork chop, a true island favorite.

$26