LOTUS A CAFE RESTAURANT

Featured dishes

Goan Fish Curry

A rich and tangy curry featuring fresh local fish simmered in a coconut milk and spice blend, served with steamed rice.

$12

Vegan Buddha Bowl

A vibrant bowl packed with quinoa, roasted vegetables, avocado, chickpeas, and a zesty tahini dressing.

$10

Lotus Special Pancakes

Fluffy homemade pancakes topped with fresh seasonal fruits, a drizzle of local honey, and a dollop of yogurt.

$8

Tandoori Chicken Platter

Succulent chicken marinated in yogurt and aromatic spices, cooked in a traditional tandoor oven and served with naan bread.