Lucas and Ella

Mofongo Relleno de Mariscos

A traditional Puerto Rican plantain mash generously stuffed with a medley of succulent shrimp, calamari, and scallops in a rich creole sauce.

$28

Churrasco con Chimichurri

Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce, accompanied by tostones and a fresh garden salad.

$32

Pescado Entero Frito

A whole fresh-caught local fish, deep-fried until crispy, served with a side of arroz con gandules and sweet plantains.

$35

Flan de Coco

A creamy, tropical coconut flan with a delicate caramel topping, offering a perfect sweet end to your meal.

$9