MAK’s Place

Jollof Rice with Grilled Tilapia

A classic Ghanaian favorite featuring fragrant rice cooked in a rich tomato sauce, served with a whole grilled tilapia fish seasoned to perfection.

$18

Banku and Okro Stew

A traditional fermented corn and cassava dough served with a hearty stew made from okra, palm oil, and a choice of meat or fish.

$15

Red Red (Gari and Beans)

A comforting vegetarian dish of black-eyed peas stewed in palm oil and spices, accompanied by gari (toasted cassava flour).

$12

Waakye

A popular street food staple of rice and beans, often served with spaghetti, gari, a spicy pepper sauce, and fried fish or chicken.

$14