MAKATAO RESTAURANTE

Pescado Frito Macanao

A whole fried fish, typically snapper or grouper, seasoned with local spices and served crispy golden brown.

$22

Sopa de Mariscos

A rich and hearty seafood soup brimming with shrimp, calamari, mussels, and fresh fish in a savory broth.

$18

Arepas Rellenas de Cazón

Traditional corn cakes generously stuffed with a flavorful stew of shredded dogfish shark, a regional specialty.

$15

Langosta a la Plancha

Grilled Caribbean lobster, simply prepared to highlight its natural sweetness, often served with garlic butter.

$35