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Polishing the menu…
FRESH CATCH, ISLAND FLAVOR, TAKE AWAY PERFECTION
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Mannaar Crab Curry
Succulent local crab simmered in a rich, aromatic Sri Lankan curry sauce with coconut milk and a blend of island spices.
$15
Grilled Reef Fish
Freshly caught reef fish, marinated in a tangy lime and chili paste, then perfectly grilled to highlight its natural flavors.
$12
Prawn Vadai
Crispy and savory lentil fritters studded with fresh prawns, seasoned with curry leaves and green chilies, a popular local snack.
$7
Seafood Kottu Roti
A vibrant street food classic featuring chopped roti bread stir-fried with mixed seafood, eggs, and a medley of vegetables and spices.
$10