Maré | Cucina Caffè Spiaggia Bottega

Spaghetti alle Vongole Veraci

Classic Italian spaghetti tossed with fresh, succulent clams from the Adriatic, garlic, white wine, and a hint of chili.

$28

Fritto Misto dell'Adriatico

A generous platter of lightly fried calamari, shrimp, and local catch, served with a fresh lemon wedge and homemade aioli.

$32

Piadina Romagnola con Squacquerone e Prosciutto

The quintessential local flatbread, filled with creamy Squacquerone cheese and delicate slices of cured Parma ham.

$18

Risotto ai Frutti di Mare

Creamy Arborio rice slow-cooked with a rich seafood broth and an assortment of fresh mussels, clams, and shrimp.

$30