Polishing the menu…
Polishing the menu…
TASTE THE AEGEAN, SENSE THE MAGIC
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Kalymnian Lobster Pasta
Freshly caught Kalymnian lobster is tossed with al dente pasta in a rich, aromatic tomato and herb sauce.
$45
Grilled Octopus with Fava
Tender grilled octopus, marinated in local herbs and olive oil, served atop creamy traditional fava bean purée.
$28
Moussaka Massouri Style
A classic Greek comfort dish featuring layers of seasoned minced meat, eggplant, potatoes, and a velvety béchamel sauce.
$22
Seafood Saganaki
A vibrant medley of shrimp, mussels, and calamari baked in a savory tomato sauce with feta cheese and a hint of ouzo.
$26