Matsalen

Pan-Seared Cod with Brown Butter

Freshly caught Norwegian cod, delicately pan-seared and served with a rich brown butter sauce, seasonal vegetables, and almond potatoes.

$42

Reindeer Fillet with Lingonberry

Tender reindeer fillet, perfectly cooked and accompanied by a vibrant lingonberry reduction, root vegetable purée, and crispy kale.

$48

King Crab Thermidor

Luxurious king crab meat baked in a creamy, cheesy sauce, served in its shell with a side of artisanal bread.

$55

Cloudberry Parfait

A light and refreshing parfait featuring the unique tartness of Norwegian cloudberries, layered with whipped cream and crunchy granola.

$18