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Polishing the menu…
MEENA GRANDS: COASTAL FLAVORS, UNFORGETTABLE VIEWS
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Manamelkudi Fish Curry
A rich and tangy curry featuring freshly caught local fish, simmered in a coconut milk base with traditional South Indian spices and tamarind.
$12
Prawn Thokku
Succulent prawns stir-fried in a spicy, aromatic masala with onions, tomatoes, and a blend of regional spices, perfect as a starter or side.
$15
Crab Masala Fry
Fresh crab pieces marinated in a fiery blend of ginger, garlic, chili, and other spices, then pan-fried to perfection.
$18
Vegetable Kothu Parotta
Shredded parotta bread stir-fried with mixed vegetables, eggs (optional), and a savory gravy, a popular and satisfying street food-style dish.
$9