Polishing the menu…
Polishing the menu…
AARHUS'S SEAFOOD SANCTUARY, SIMPLY DIVINE
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Pan-Fried Plaice
A classic Danish preparation featuring a whole plaice, lightly pan-fried to perfection and served with new potatoes and parsley sauce.
$38
Mefisto's Lobster Bisque
A rich and creamy bisque, slow-cooked with fresh lobster shells and finished with a touch of cognac and crème fraîche.
$22
Smoked Salmon Tartare
Finely diced smoked salmon mixed with capers, red onion, dill, and a hint of lemon, served with toasted rye bread.
$25
Catch of the Day
Expertly prepared fresh fish, chosen daily from the local market, served with seasonal vegetables and a chef's special sauce.
$45