Mei-Lun Seafood

Steamed Whole Fish with Ginger and Scallions

A perfectly steamed local fish, often snapper or grouper, delicately flavored with fresh ginger, green onions, and a light soy sauce dressing.

$28

Stir-fried Clams with Basil

Plump, juicy clams quickly stir-fried with fragrant fresh basil, garlic, and a hint of chili, a classic Taiwanese seafood dish.

$15

Salt and Pepper Prawns

Crispy fried prawns seasoned with a savory blend of salt, pepper, and garlic, offering a delightful crunch and burst of flavor.

$22

Seafood Fried Rice

A hearty and flavorful fried rice loaded with an assortment of fresh local seafood like shrimp, squid, and fish, mixed with eggs and vegetables.

$12