Polishing the menu…
Polishing the menu…
MIKE'S OFF SHORE: WHERE THE OCEAN MEETS YOUR COCKTAIL
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Grilled Catch of the Day
Freshly caught local fish, expertly grilled and seasoned with island herbs, served with a side of rice and peas.
$25
Conch Fritters
Crispy golden fritters packed with tender conch meat, bell peppers, and spices, served with a zesty dipping sauce.
$12
Curried Shrimp
Plump local shrimp simmered in a rich, aromatic curry sauce, infused with coconut milk and Caribbean spices.
$28
Lobster Thermidor
Decadent whole lobster baked with a creamy, cheesy sauce, often available when in season and freshly caught.
$45