Mister K

Ceviche Mixto Antofagasta

A vibrant mix of local white fish, shrimp, and calamari marinated in fresh lime juice, red onion, cilantro, and a hint of aji amarillo.

$18

Paila Marina

A hearty and aromatic Chilean seafood stew brimming with mussels, clams, shrimp, and various fish in a flavorful broth, often served in a clay pot.

$22

Reineta a la Plancha

Grilled Reineta, a popular local white fish, simply prepared with olive oil, garlic, and herbs, served with a side of seasonal vegetables or rice.

$20

Machas a la Parmesana

Razor clams baked in their shells with a rich topping of Parmesan cheese, butter, and a touch of white wine, a classic Chilean appetizer.

$16