Polishing the menu…
Polishing the menu…
PATERNOSTER'S COZY CULINARY GEM BY THE SEA
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West Coast Mussel Pot
A generous pot of local mussels steamed in white wine, garlic, and cream, served with crusty homemade bread.
$18
Smoked Snoek Pâté
Creamy pâté made from locally smoked snoek, infused with herbs and served with melba toast and fresh greens.
$12
Artisanal Sourdough Sandwich
A hearty sandwich featuring house-baked sourdough, filled with local cheeses, cured meats, and garden-fresh vegetables.
$14
Malva Pudding with Custard
A classic South African sweet treat, a warm and spongy apricot pudding drenched in a creamy sauce, served with vanilla custard.
$9