Montrouis

Ti' Punch Perfection

A classic Haitian rum cocktail, expertly mixed with fresh lime and cane syrup, embodying the spirit of the island.

$10

Grilled Lobster Tail

Succulent local lobster, grilled to perfection and served with a zesty garlic-herb butter and plantain gratin.

$35

Conch Fritters with Pikliz

Crispy golden fritters made with tender conch meat, accompanied by a spicy Haitian pickled vegetable relish.

$18

Passion Fruit Mojito

A refreshing twist on the traditional mojito, featuring local passion fruit, mint, white rum, and a splash of soda.

$12