My Brothers and Me

Gulf Shrimp & Grits

Creamy stone-ground grits topped with succulent Gulf shrimp, smoked sausage, and a rich, savory Creole sauce.

$24

Mobile Bay Fried Oyster Po'Boy

Crispy fried Mobile Bay oysters piled high on a toasted French baguette with lettuce, tomato, and house-made remoulade.

$19

Blackened Redfish

Fresh redfish fillet seasoned with proprietary spices and perfectly blackened, served with seasonal vegetables and dirty rice.

$28

Key Lime Pie

A tangy and sweet classic Key lime pie with a graham cracker crust, finished with a dollop of fresh whipped cream.

$9