Polishing the menu…
Polishing the menu…
SIRACUSA'S SEAFOOD SECRET, SIMPLY UNFORGETTABLE
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Spaghetti ai Ricci
A classic Sicilian pasta dish featuring spaghetti tossed with the delicate, briny roe of sea urchins, garlic, and a hint of chili.
$28
Grigliata Mista di Pesce
A generous platter of mixed grilled seafood, often including swordfish, prawns, calamari, and local catch, seasoned simply with olive oil and lemon.
$35
Insalata di Mare
A refreshing seafood salad with tender octopus, calamari, mussels, and prawns, marinated in lemon, olive oil, and fresh parsley.
$22
Pesce Spada alla Siciliana
Grilled swordfish steak prepared Sicilian-style with cherry tomatoes, capers, olives, and a touch of oregano, offering a burst of Mediterranean flavors.
$30