Кафе «Екатерина»

Крымский Чебурек (Crimean Cheburek)

A large, crispy fried turnover filled with savory minced meat (often lamb or beef) and aromatic spices, a quintessential Crimean street food.

$5

Борщ (Borscht)

A classic vibrant red beet soup, rich with vegetables like cabbage, potatoes, and carrots, often served with a dollop of sour cream and fresh herbs.

$7

Плов (Plov)

A hearty rice pilaf dish, slow-cooked with tender pieces of lamb or beef, carrots, onions, and a blend of traditional Central Asian spices.

$12

Вареники с Вишней (Vareniki with Cherries)

Sweet dumplings filled with juicy, tart cherries, boiled and often served with a sprinkle of sugar and a side of sour cream for a delightful dessert.

$6