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Pescado a la Plancha

Freshly grilled catch of the day, seasoned simply to highlight its natural flavors, served with a side of roasted vegetables.

$22

Rabas a la Provenzal

Crispy fried calamari rings tossed with fresh garlic and parsley, a classic Uruguayan appetizer perfect for sharing.

$15

Paella Marinera

A rich and flavorful paella loaded with an assortment of fresh mussels, shrimp, squid, and fish, cooked with saffron-infused rice.

$28

Chivito Uruguayo

A hearty Uruguayan steak sandwich featuring thin-sliced beef, ham, cheese, egg, and vegetables, served with crispy fries.

$18