O Kontos stou Rafogianni

Moussaka

A classic Greek casserole featuring layers of seasoned ground beef, tender eggplant, and a rich, creamy béchamel sauce baked to golden perfection.

$16

Souvlaki Platter

Succulent skewers of grilled pork or chicken, served with warm pita bread, crispy fries, fresh tzatziki, and a vibrant Greek salad.

$15

Kleftiko

Slow-cooked lamb, traditionally baked in parchment paper with potatoes, vegetables, and herbs, resulting in incredibly tender and flavorful meat.

$22

Horiatiki Salata

A refreshing Greek village salad with ripe tomatoes, crisp cucumbers, red onion, Kalamata olives, and a generous slab of authentic feta cheese, drizzled with olive oil.

$10