Polishing the menu…
Polishing the menu…
OCEAN HOUSE: ITAPEMA'S SEAFOOD SANCTUARY
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Moqueca Capixaba
A traditional Brazilian seafood stew, slow-cooked with white fish, shrimp, bell peppers, onions, and cilantro in a rich annatto-infused broth.
$28
Camarão na Moranga
Succulent shrimp sautéed with cream cheese and herbs, served inside a roasted pumpkin, a delightful blend of sweet and savory.
$32
Peixe Grelhado com Legumes
Fresh-caught local fish, expertly grilled to perfection and served with a vibrant medley of seasonal roasted vegetables.
$25
Casquinha de Siri
A beloved Brazilian appetizer featuring seasoned crab meat baked in its shell, topped with a delicate gratinéed cheese crust.
$15