OceanSky-Spirit

Accras de Morue with Spicy Mango Chutney

Crispy, golden-fried cod fritters, a Guadeloupean staple, served with a vibrant, tangy, and subtly spicy mango chutney.

$14

Grilled Mahi-Mahi with Passion Fruit Beurre Blanc

Freshly caught mahi-mahi, perfectly grilled, accompanied by a rich, zesty beurre blanc infused with local passion fruit.

$32

Colombo de Poulet Créole

A fragrant and tender chicken curry, slow-cooked with a blend of Creole spices, potatoes, and local vegetables, served with fragrant rice.

$28

Tarte Tatin with Vanilla Bean Ice Cream

A classic French caramelized apple tart, baked to perfection and served warm with a scoop of exquisite local vanilla bean ice cream.

$12