OHANA Porto Cesareo

Featured dishes

Fritto Misto Salentino

A delightful mix of lightly fried local seafood including shrimp, calamari, and small fish, served with a lemon wedge.

$22

Burrata con Pomodorini

Creamy burrata cheese from Puglia, paired with sweet cherry tomatoes, fresh basil, and a drizzle of local olive oil.

$16

Polpo alla Brace

Tender grilled octopus, seasoned with herbs and served with a side of roasted potatoes and a touch of chili.

$28

Tagliere di Salumi e Formaggi

A curated board featuring a selection of regional cured meats and artisanal cheeses, perfect for sharing.