Origami Street Food - Playa Grande

Tuna Poke Bowl

Fresh, locally sourced tuna marinated in a savory soy-ginger sauce, served over sushi rice with avocado, edamame, and crispy wontons.

$18

Pork Belly Buns

Steamed bao buns filled with tender, slow-braised pork belly, pickled vegetables, and a drizzle of hoisin sauce.

$14

Veggie Spring Rolls

Crispy fried spring rolls packed with fresh, seasonal vegetables and glass noodles, served with a sweet chili dipping sauce.

$10

Chicken Katsu Curry

Crispy breaded chicken cutlet served with a rich, aromatic Japanese curry sauce and steamed jasmine rice.

$16