Panaji

Featured dishes

Goan Fish Curry

A rich and tangy curry featuring fresh local fish simmered in a coconut milk base with kokum and a blend of traditional Goan spices.

$18

Chicken Xacuti

A complex and aromatic chicken curry prepared with roasted coconut, poppy seeds, and a unique blend of twenty different spices.

$16

Prawn Balchão

Fiery and flavorful prawns marinated in a spicy red chili and vinegar paste, then quickly stir-fried to perfection.

$20

Pork Vindaloo

A classic Goan dish featuring tender pork marinated overnight in garlic, vinegar, and a robust blend of red chilies and spices, slow-cooked to intense flavor.