PARIDA BAR CUM RESTAURANT IMFL ON SHOP

Featured dishes

Chicken Tikka Masala

Tender chicken pieces marinated in yogurt and spices, then grilled and simmered in a rich, creamy tomato gravy.

$15

Paneer Butter Masala

Cubes of fresh Indian cottage cheese cooked in a luscious, mildly spiced tomato and butter-based sauce.

$13

Goan Fish Curry

A tangy and spicy fish curry prepared with coconut milk, red chilies, and a blend of aromatic Goan spices.

$18

Vegetable Biryani

Fragrant basmati rice cooked with an assortment of fresh vegetables and exotic spices, served with raita.