Polishing the menu…
Polishing the menu…
FRESH OYSTERS, FLORIDA SUNSETS, UNFORGETTABLE FLAVORS
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Phillippi Creek Oysters
A dozen fresh, briny Gulf oysters served on the half shell with cocktail sauce, mignonette, and lemon.
$28
Grouper Sandwich
Locally caught grouper, grilled or fried, served on a toasted bun with lettuce, tomato, and tartar sauce.
$24
Seafood Boil
A generous platter of shrimp, crab legs, mussels, corn on the cob, and red potatoes, all seasoned and steamed to perfection.
$42
Key Lime Pie
A classic Florida dessert featuring a tart and creamy key lime filling in a graham cracker crust, topped with whipped cream.
$10