Phoenix

Welsh Rarebit with Leek & Bacon

A classic Welsh dish featuring a rich cheese sauce infused with local leeks and crispy bacon, served atop toasted artisan bread.

$12

Pwllheli Fish & Chips

Freshly caught local white fish, lightly battered and fried to golden perfection, accompanied by chunky chips and mushy peas.

$16

Seaside Chicken Burger

Grilled chicken breast served in a brioche bun with crisp lettuce, tomato, and a special house sauce, with a side of fries.

$14

Vegetarian Glamorgan Sausages

Traditional Welsh vegetarian sausages made with cheese, leeks, and breadcrumbs, pan-fried and served with a side salad.

$13