Polishing the menu…
Polishing the menu…
COCKTAILS, CRAFT, AND COASTAL CHARM!
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The 'Oink & Olive' Burger
A succulent beef patty topped with crispy bacon, melted cheddar, and a rich olive tapenade, served on a brioche bun.
$18
Devon Crab Linguine
Fresh local Devon crab meat tossed with linguine in a light garlic, chili, and white wine sauce, finished with fresh parsley.
$24
Westward Ho! Fish & Chips
Crispy battered local catch of the day served with chunky chips, mushy peas, and homemade tartare sauce.
$20
Vegetarian Mezze Platter
A delightful assortment of hummus, marinated olives, roasted red peppers, feta, and warm pita bread, perfect for sharing.
$16