Polishing the menu…
Polishing the menu…
CASUAL CARIBBEAN GRILL, STEPS FROM THE SAND
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Grilled Catch of the Day
Freshly caught local fish, expertly grilled and seasoned with Creole spices, served with a side of plantains and rice.
$28
Accras de Morue
Crispy and flavorful cod fritters, a classic Antillean appetizer, served with a spicy dipping sauce.
$12
Poulet Boucané
Smoked chicken marinated in local herbs and spices, slow-cooked to perfection and incredibly tender, accompanied by a fresh salad.
$24
Colombo de Crevettes
Shrimp cooked in a rich and aromatic Colombo curry sauce, a mild yet flavorful dish reflecting the island's culinary heritage.
$30