Polishing the menu…
Polishing the menu…
AUTHENTIC GREEK FLAVORS, ISLAND CHARM
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Kalymnian Moussaka
A rich, baked dish featuring layers of seasoned ground beef, eggplant, and a creamy béchamel topping.
$16
Fresh Grilled Octopus
Tender octopus, expertly grilled and drizzled with local olive oil and a squeeze of lemon.
$22
Psiris Salad
A refreshing local salad with ripe tomatoes, cucumbers, onions, olives, and a generous slice of local cheese.
$12
Lamb Kleftiko
Slow-cooked lamb, traditionally baked in parchment paper with potatoes, vegetables, and aromatic herbs.
$19