Polishing the menu…
Polishing the menu…
OLD BAR BEACH: WHERE THE OCEAN MEETS YOUR GLASS
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Old Bar Prawn Linguine
Fresh local prawns tossed with al dente linguine in a garlic, chilli, and white wine sauce, finished with parsley.
$28
Seared Scallops with Macadamia Crumble
Perfectly seared scallops served atop a bed of cauliflower puree, garnished with a crunchy macadamia and herb crumble.
$32
Coastal Catch of the Day
Sustainable fish of the day, pan-fried or grilled, accompanied by seasonal greens and a lemon-butter sauce.
$35
Sunset Spritz Cocktail
A refreshing blend of local gin, elderflower liqueur, fresh lime, and a splash of sparkling wine, garnished with a citrus twist.
$18