德慧素食生活館

Braised Tofu with Three Cups Sauce

Succulent braised tofu simmered in a rich, aromatic sauce made with soy sauce, sesame oil, and ginger, a classic Taiwanese comfort food.

$8

Vegan Danzai Noodles

A flavorful bowl of noodles topped with savory vegan 'mince,' sprouts, and a fragrant broth, offering a plant-based twist on a local favorite.

$6

Stir-fried Vegetables with Shiitake Mushrooms

A vibrant medley of seasonal local vegetables wok-fried to perfection with earthy shiitake mushrooms in a light, savory sauce.

$7

Herbal Stewed Soup

A nourishing and aromatic soup featuring various Chinese herbs slow-cooked with an assortment of vegetables and plant-based proteins.

$9