Polishing the menu…
Polishing the menu…
RIVERSIDE FLAVORS, VALDIVIAN CHARM, UNFORGETTABLE VIEWS
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Salmón a la Plancha con Puré Rústico
Freshly grilled Patagonian salmon served with a creamy, rustic potato mash infused with local herbs.
$22
Cazuela de Vacuno
A hearty traditional Chilean beef stew, slow-cooked with corn, potatoes, pumpkin, and green beans.
$18
Reineta Frita con Ensalada Chilena
Crispy fried Reineta fish, a local favorite, accompanied by a refreshing salad of sliced tomatoes and onions.
$19
Pastel de Jaiba
A rich and creamy crab gratin, baked to perfection with cheese and a hint of spice, served in a traditional clay pot.
$24